Also notable - guest event attendee and avid BYOBurgh reader Ashley2 also shared in the fun and helped us breakdown all 14 brews.
(the findings on Friday night were worth the headaches on Saturday)
Place: A's house
BYO'd: 14 pumpkin beers & 2 large Pizza Sola pies
Corkage Fee: belly scratches for Barley, A's 20lb schnoodle
BYO Buzz: Except for 3-4 brews, it was seeming like all pumpkin ales taste a lot alike
Service: We treated ourselves pretty well :)
The original thought/measurement system was to grade each on a scale of 1-3 in the Pumkininess, Spices, and overall beer taste categories, but we kinda forgot to do that so it turned into just a bunch of adjectives worthy of giving you the real deal on these guys. However we never forgot to swirl it around in the glass and swish it around in our mouth. True connoisseurs.
(Our Set up -Work in Progress)
SmuttyNose Pumpkin Ale (Utica, NY)
Hoppier, Much more IPA taste. It definitely had enough pumpkin to distinguish it from other IPAs, but not a ton of pumpkin flavor. ditto on the spices. Overall, drinkable, good for those who enjoy plentiful amounts of hops in their beers.
Blue Point Pumpkin Ale (Long Island)
Weaker beer (= easy to drink, watch out!), very little pumpkin taste (as noted by L's husband "I'm not getting any pumpkin here," also nicely referred to as Pumpkin Water... but in a good way.
Hoppin Frog Double Pumpkin Ale (Akron, OH)
This is the big, 22oz bottle in the pic at the top. Good taste overall, hint of granny smith apples maybe, very seasonal. STRONG! Also taste of cloves present.
Thirsty Dog Barktoberfest (Akron, OH)
This might have been #14 of 14 we tried, although not a pumpkin beer, how can you resist a fall beer named Barktoberfest?! Plus Thirsty Dog makes some great beers (shout out Akron!-A is an Ohio girl) our thoughts here were it tastes very seasonal, Something you'd want to drink wearing a wool sweater, stouty, tastes like Fall in a Bottle, and a favorite comment on this one: Tastes like raking leaves (but in a good way)
Wolaver's Organic Pumpkin Ale (Middlebury, VT)
Brewed with Vermont Pumpkins! well you can definitely taste pumpkins in this one, wheaty, pale-ale version of a pumpkin beer. Fondly referred to as "Dirt that Works", we think they might have thrown the entire pumpkin, stems and all into the tank for brewing, there was a distinct earthly taste here. fav comments on this one: something you might drink while in the field spiking pumpkins and wearing a tie-dye shirt and socks with sandals mmmmmaaaaaannnn ; ).
New Holland's Ichabod Pumpkin Ale (Holland, MI)
While low on the pumpkin flavor scale, this ended up being one of the better all around fall beers. Good spice level, darker beer... seemed dangerous (based on the headless pumpkin man on the label)
"The Natty Light of Pumpkin Ales"... but in good way. Light, not real pumpkiny. More wheaty or yeasty than others. Good autumn taste though. not heavy on spice either.
Shocktop Pumpkin Wheat (St. Louis, MO)
This was a lighter, most crisp tasting of all beers in this sampling. Would be good for those warm fall days, not as spicy as others, had a clean, refreshing taste, little pumpkin, more harvest-taste though. Could be a good everyday beer when you want something with more flavor in your wheat beer.
Michigan Brewing Screamin' Pumpkin Spiced Ale (Webberville, MI)
This is DEFINITELY one of those few that stood out from the crowd in Pumpkin ales. There was a very Holiday taste here, think Thanksgiving + happy hour all rolled into one. This is one that you can drink slowly and enjoy. (since it is so flavorful, you probably wouldn't drink more than 1-2 at a time) We could taste vanilla, cinnamon, something that reminded us of cream soda or rootbeer. Even the smell took your thoughts to turkey, stuffing, and pies.
Buffalo Bill Pumpkin Ale (Seattle, WA)
This was voted "Most Likely to Succeed" by L. although we're still not sure why. (this might have been beer #10 in line, the notes are getting harder to read). Good flavor, left you wanting a little more pumpkin, good cinnamon flavor made it nice for early October. Smooth. Tasty. A & A2 "Tastes like beer.... with a little spice"
Taking some creative license after a few rounds:
This was also very close to the end... Notes: If you like beer, you'll like this. Tastes like all the other pumpkin beers. Tasty, nothing special to call out on spice or pumpkin. lighter in color and taste
South Hampton Pumpkin Ale (Saratoga Springs, NY)
Good beer taste, seasonal, authentic, ale-y in flavor. Tastes like pumpkins picked at the beginning of harvest, not really ripe or sweet.
Weyerbacher Imperial Pumpkin Ale (Easton, PA)
THIS WAS BY FAR THE LEAST FAVORITE. Strong alcohol taste, "cardboardy", clovey, just ok drinkabliity, more Christmas than fall holidays. After going back through all 14 for their second try..."its not SO bad..."
O'Fallon Pumpkin Beer (O'Fallon, MO)
Another one that kind of blends in with the crowd. Good, seasonal. notable spice (cinnamon, clove, autumness), lacking in pumpkin flavor. overall a good one.
O'Fallon, Buffalo Bill, Screamin' Pumpkin (Michigan Brewing), Post Road (Brooklyn Brewing) and SmuttyNose